Although you gave your Kombucha babies already to your neighbours and friends, your refrigerator possibly soon will be over-populated by Kombucha babies. Why not mention your address on this list. And other people may contact you and adopt one of your Kombucha babies. Kombucha drinkers are really a world-wide friendship.
If you are prepared to pass some of your Kombucha babies to other people in your area please email me your address and I will put it on the list Where to get a Kombucha culture - The International Kombucha Exchange on the Kombucha Journal.
Please write me an E-mail or fill out the following form.
I invite you: Take part in this world-wide Kombucha network of mutual assistance. Your participation is connected and at any time revocable with no obligation.
Important: When starting a new batch of Kombucha, it is important to get some Kombucha tea as well as the starter. The Kombucha tea should constitute 10% of your new batch. Adding the Kombucha tea establishes the proper pH level (pH refers to how acidic the liquid is) of the solution and kick starts the whole growing process by introducing a large number of the proper micro-organisms into the solution right from the start. Only beneficial organisms can live in this solution; other organisms die. This is one of the characteristics of Kombucha.
Please mind: Commercial offers will not be included
Please write your correct email address (with @). I will replace the @ in your email address with [~at~], because it protects the email address from being picked up by bots harvesting addresses for spam purposes.
Please send the following form:
Back to the 29-languages Kombucha Homepage
Günther W. Frank - firstname.lastname@example.org
URL of this page: http://www.kombu.de/gebe-eng.htm (The Kombucha Journal)