When starting a new batch of Kombucha, it is important to get some Kombucha tea as well as the starter. The Kombucha tea should constitute 10% of your new batch. Adding the Kombucha tea establishes the proper pH level (pH refers to how acidic the liquid is) of the solution and kick starts the whole growing process by introducing a large number of the proper micro-organisms into the solution right from the start. Only beneficial organisms can live in this solution; other organisms die. This is one of the characteristics of Kombucha.
I carried the International Kombucha Exchange for 16 years from March 1998 until Juli 2014. For some reason the Kombucha Exchange will not be continued any longer. If you cannot find a Kombucha Baby from a friend I can send you a vigorous Kombucha culture including starter liquid. Independently where you live in the world. Please understand that I cannot send the Kombucha cultures for free. Thank you for your understanding.
Kombucha - Healthy beverage and natural remedy from the Far East Its correct preparation and use.
ISBN 3 85068 337 0
If you have any problems to get my book from your bookshop you can order the book now directly with the author at a very favourable price: $22.00 or 16.90 € including postage. Worldwide Delivery. The book is available in English, Spanish, German, French and Dutch. |
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What is Kombucha?
Kombucha is a popular health promoting beverage and natural folk remedy made by fermenting tea. The Kombucha culture looks like a white rubbery pancake. It is a symbiotic culture of yeast and other microorganisms. The culture is placed in sweetened black or green tea and turns the tea into a sea of health giving acids and nutrients. The Kombucha culture feeds on the sugar and, in exchange, produces other valuable substances which change into the drink: glucuronic acid, glucon acid, lactic acid, vitamins, amino acids, antibiotic substances, and other products. The Kombucha culture is, therefore, a real tiny biochemical factory.
This Web Site contains information on Kombucha's health benefits and tells you how to make it for free.. There are many benefits credited to Kombucha tea. Innumerable illnesses are cited for which Kombucha tea is used and extolled. The range extends from the slightest indisposition to the gravest illness. This Web Site in 29 languages is made by Günther W. Frank. He is the author of the book Kombucha - Healthy beverage and Natural Remedy from the Far East.
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